Resep: Lezat PEANUT BUTTER COOKIES / ROTI KACANG

PEANUT BUTTER COOKIES / ROTI KACANG. Bentar lagi lebaran, resep kue selai kacang - peanut butter cookies ini bisa dicoba. Terus terang saya males banget makan kue, tapi ini resep favorit anak. These cookies were for sure the best Peanut Butter cookies I ever made.

PEANUT BUTTER COOKIES / ROTI KACANG Recipe can be made with peanut butter for convenience. Melt-in-the-mouth Chinese Peanut Cookies (Kue Kacang Skippy). Few weeks before the CNY Traditionally, Chinese peanut cookies are made with ground peanuts, but in Indonesia, they are made with chunky peanut butter, skippy brand to be. Kamu bisa memasak PEANUT BUTTER COOKIES / ROTI KACANG using 11 ingredients and 6 Langkah. Begini caranya capai itu.

Bahan dari PEANUT BUTTER COOKIES / ROTI KACANG

  1. Anda membutuhkan 250 gr of kacang sangrai,buang kulitnya haluskan/blender.
  2. Ini 500 gr of tepung protein sedang/segitiga biru.
  3. Persiapkan 250 gr of gula halus.
  4. Anda membutuhkan 50 gr of butter.
  5. Anda membutuhkan 250 ml of minyak goreng.
  6. Ini 1/2 sdt of vanilli bubuk.
  7. Persiapkan 1 of /sdt garam.
  8. Anda membutuhkan of Bahan Olesan.
  9. Anda membutuhkan 1 butir of kuning telur.
  10. Anda membutuhkan 1 sdm of minyak goreng.
  11. Ini 1 sdm of susu cair.

This classic peanut butter cookie recipe is thick and chewy, dusted with sugar, and downright delicious. While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly. It's been in Betty's back pocket for quite some time, and you can bet this recipe isn't going anywhere soon. Home cooks from all over have claimed this to be the best peanut butter cookie they've ever.

PEANUT BUTTER COOKIES / ROTI KACANG instruksi

  1. Campurkan terigu, kacang yg telah dihaluskan,gula,vanili dan garam.. campur rata.
  2. Campur minyak goreng dg butter yg telah dilelehkan.
  3. Campurkan minyakbutter kedalam tepung.
  4. Aduk rata sampai bisa dipulung atau dibentuk.
  5. Gilang setebal 1cm cetak sesuai selera.
  6. Olesi bahan olesan, panggang selama 40-45menit api atas bawah suhu 150℃.

Cream butter, peanut butter and both sugars together. Add eggs, one at a time, beating well. Add baking soda, powder and vanilla. Flatten cookies, using a fork, in a criss-cross pattern. These Peanut Butter Cookies have the most amazing melt-in-your-mouth texture, with crisp edges and a creamy, rich peanut butter middle.

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